Photos of all things food and drink from The Daily MealJane BruceLemonade is the perfect refresher on a hot summer day.The Daily Meal& 39;s editors, contributors, and readers dig into some pretty great restaurants, festivals, and meals. There& 39;s not always enough time to give a full review of a restaurant or describe in depth why a place, its food, and the people who prepare it are noteworthy, so Snackshot of the Day does what photographs do best, rely on the image to do most of the talking.
RecipesIngredientsMeat and poultryPoultryChickenPopular chickenEasy chickenQuick chickenMuch like saltimbocca, this dish is heavenly - chicken smothered in Parmesan cheese, rolled with mozzarella and prosciutto and baked in white wine.307 people made thisIngredientsServes: 4 4 skinless, boneless chicken breast fillets40g grated Parmesan cheese1 clove garlic, finely chopped4 teaspoons butter100g thinly sliced prosciutto280g full fat mozzarella cheese, sliced75ml white wine4 tablespoons olive oil1 pinch black pepperMethodPrep:15min ›Cook:30min ›Ready in:45minPreheat oven to 170 C / Gas 3.
Dunkin’ Donuts is finally testing home delivery in select markets, as well as mobile ordering optionsDunkin’ Donuts is finally testing home delivery in select markets, as well as mobile ordering optionsAs of this week, Dunkin’ Donuts has begun testing its home delivery service in Dallas, to be followed by locations in Los Angeles, Chicago, Atlanta, and Washington, the company announced.
Ask any fan of the Mets or the Nationals what the best part about coming to the ballpark is and you’re bound to get fans who put Shake Shack at the top.The burger, frozen custard joint of famed restaurateur Danny Meyer is known to be so packed that fans at Citi Field get in line before the game and are willing to miss several innings to enjoy the grub.
Separating the fact from fiction for this superfoodDo goji berries live up to all of the superfood hype?The goji berry, which The Daily Meal has previously described as “oblong, football-shaped berries that grow on evergreen shrubs found in subtropical regions in China, Mongolia, and the Tibetan Himalayas,” hasn’t lost much traction in the world of popular superfoods.
When a restaurant has the word lobster right there in the name, it has to deliver the goods. Thankfully, City Lobster, located on 49th Street in the prime stretch between Times Square and Rockefeller Center, is a very solid option for those looking for steak and seafood in a low-key and upscale environment.